Sorghum growers across Africa’s dry-land regions face a common, relentless foe — striga. This parasitic…
Innovation LabNovember 17, 2021
From data to crops: ILCI researchers advance cowpea breeding in East and Southern Africa
In the arid regions of East and Southern Africa, cowpea is a vital crop. Renowned for its resilience to poor…
Read More
A new online course on resilience in agriculture provides agricultural professionals from across the globe…
Innovation LabOctober 8, 2021
Abstract This session will provide participants who have an interest in increasing STEAM (science, technology,…
Innovation LabOctober 7, 2021
The Center of Innovation for Finger Millet and Sorghum (CIFMS) officially launched as 41 participants…
Innovation LabOctober 5, 2021
A new graduate fellowship program will support students from Minority Serving Institutions (MSIs) to become…
Innovation LabSeptember 29, 2021
As plant breeding – and agriculture in general – becomes digital and data-driven, a common…
Innovation LabJuly 9, 2021
We are seeking a Program Manager to provide administrative and operational leadership for the USAID…
Innovation LabJune 28, 2021
In West Africa, the Feed the Future Innovation Lab for Crop Improvement works with smallholder farmers and…
Innovation LabJune 1, 2021
That’s right, we said it — crop improvement and plant breeding are not the same…
Innovation LabMay 24, 2021
The Innovation Lab for Crop Improvement is seeking a postdoctoral associate who will be housed…
Innovation LabMay 21, 2021
